Comments for Soupergirl

Comment on Quinoa Cranberry Salad with Roasted Butternut Squash by Trish

Trish — Fri, 03 Feb 2012 17:45:43 +0000

I really liked it too, but the quinoa is mushy in mine. That being said, I still liked the flavor, especially the tanginess of the fruit.

Comment on Lady Gaga’s Tunisian Chickpea Dress Soup by Richard

Richard — Fri, 03 Feb 2012 12:14:38 +0000

Great soup. Bad weather…well good weather but not cold enough to really enjoy this. Would love to come home freezing and have a hot bowl

Comment on Lady Gaga’s Tunisian Chickpea Dress Soup by Kate Sugarman

Kate Sugarman — Thu, 02 Feb 2012 20:33:14 +0000

It is really awesome. So awesome, that if you feature it again, i will order many quarts to enjoy right away and to freeze for the future so I can have it again.

Comment on Quinoa Cranberry Salad with Roasted Butternut Squash by LisaDC

LisaDC — Thu, 02 Feb 2012 18:35:30 +0000

Gosh— I’m so surprised at the other reviews! Mine was delicious. I think it’s my favorite salad so far. I just finished it off for breakfast.

Comment on Quinoa Cranberry Salad with Roasted Butternut Squash by Abby

Abby — Thu, 02 Feb 2012 01:34:02 +0000

I agree with Beth. Way too much sauce or oil! Quinoa should be light and fluffy and this was watered down. Too bad — sounded great.

Comment on Quinoa Cranberry Salad with Roasted Butternut Squash by Beth

Beth — Wed, 01 Feb 2012 18:23:52 +0000

I ususally love everything Soupergirl does, so it pains me to give a bad review. This salad has potential and maybe whoever was making my batch slipped and poured double, maybe triple the alloted sauce. Overall, way too much sauce, the quinoa is mushy and all I can taste is vinegar. Sorry Soupergirl, please revise this recipe!

Comment on Potato Fennel Without a Cause by Kitty

Kitty — Mon, 30 Jan 2012 16:26:53 +0000

Please bring this soup back SOON!!! Or at least let us know if we can pick it up at the Takoma Park shop! Thank you!

Comment on Asian Style Whole Wheat Noodle Salad with Peanut Sauce by Corey

Corey — Mon, 30 Jan 2012 01:07:43 +0000

So happy you offered this salad again and soon. I scarfed my quart in double time, and when folks at work asked me why I was smiling so much and so widely, I explained it was Soupergirl’s Asian Style Whole Wheat Noodle Salad with Peanut Sauce that put a song in my heart and a spring in my step. Since I scored a Megasoupscription a few weeks ago, I haven’t paid too much attention to what was coming up, but when I saw this salad in my bag, it was more than the happy sight of an old friend coming home with me — it was like a hot second date. Salad love!

Comment on Oliver’s Roasted Pumpkin and Black Bean Soup by Joe Cotruvo

Joe Cotruvo — Sun, 29 Jan 2012 20:14:57 +0000

I think it is made with good ingredients but the pumpkin seems to mask some of the flavors. Traditional Cuban Black Bean soup is simpler and much better.

Comment on West African Safari Stew by Jenny

Jenny — Sun, 29 Jan 2012 18:49:02 +0000

This was the most amazing soup I ever had. The flavors were delicious and it was really filling. Please sell it again soon!